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Roasted Beets
Ingredients:
6-7 whole beets
2 tbsp oil of choice
Salt
Directions:
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Preheat oven to 350ºF and line a baking sheet with tinfoil and non-stick spray.
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Scrub and rinse the beets well. Cut off the ends of the beets and cut into 1/2” cubes. In a bowl, toss the beet cubes in the olive oil, salt and preferred seasoning. Then, transfer to baking sheet.
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Bake for 45-60 mins or until beets are lightly crisp.
Recipe from: loveandlemons.com
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